Vickys Creamy Rice Pudding, GF DF EF SF NF

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Vickys Creamy Rice Pudding, GF DF EF SF NF. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vickys Creamy Rice Pudding, GF DF EF SF NF is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Vickys Creamy Rice Pudding, GF DF EF SF NF is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Vickys Creamy Rice Pudding, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Creamy Rice Pudding, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Creamy Rice Pudding, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Creamy Rice Pudding, GF DF EF SF NF estimated approx 1 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Vickys Creamy Rice Pudding, GF DF EF SF NF using 7 ingredients and 6 steps. Here is how you can achieve it.

My kids love my rice pudding! Everyone knows I love cinnamon & nutmeg so I may use a little extra than I put in the instructions!

Ingredients and spices that need to be Make ready to make Vickys Creamy Rice Pudding, GF DF EF SF NF:

1. 100 grams short grain rice
2. 820 ml light coconut milk
3. 300 ml full fat coconut milk
4. 1 cinnamon stick
5. 50 grams granulated sugar
6. 50 grams dairy-free spread eg Vitalite or Stork block Margarine
7. 1 tsp ground nutmeg or to taste

Steps to make to make Vickys Creamy Rice Pudding, GF DF EF SF NF

1. Put the rice and cinnamon stick into a pan with the milks. Bring to the boil, then turn down to a simmer
2. Simmer uncovered until the rice is cooked, around 40 minutes or more, stirring occasionally
3. Remove the cinnamon stick and stir in the sugar, nutmeg and dairy-free spread until melted and combined
4. Serve in bowls with a pinch of nutmeg over each
5. You can make it in the oven by putting the rice, milk, sugar and spread into a greased oven dish with some cinnamon and nutmeg sprinkled over the top
6. Bake in a preheated oven at gas 2 / 150C / 300°F for 2.5 - 3 hours or until the top is golden brown

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So that's going to wrap this up for this special food Steps to Prepare Award-winning Vickys Creamy Rice Pudding, GF DF EF SF NF. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!