Kaddu ki kheer

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Kaddu ki kheer. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kaddu ki kheer is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Kaddu ki kheer is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Kaddu ki kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kaddu ki kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kaddu ki kheer is 6to 8people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kaddu ki kheer estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Kaddu ki kheer using 9 ingredients and 4 steps. Here is how you cook it.

Most favorite and most demanding dessert in my 🏡. Try it out you will luv the taste too.

Ingredients and spices that need to be Make ready to make Kaddu ki kheer:

1. 1 litre Milk
2. 1 med Bottle guard /kaddu
3. 5-6 tbsp Rice
4. 1/2 tin milk maid
5. 1 tsp Cardamom powder
6. 1 tsp Vanilla essence
7. 1/2 cup Sugar if needed
8. handful Pista and almonds
9. 3-4 drops Green food color

Steps to make to make Kaddu ki kheer

1. Take rice and kaddu and boil them into soft mixture. And grind it after cooling by adding some milk.
2. Now keep milk for boiling once boiled keep it on low flame and add the mixture of kaddu and rice keep stirring so as to avoid lumps.
3. Add milk made, vanilla essence, elaichi powder and keep stirring continuously. (Check out for the sweetness if needed add sugar,) we like our kheer on the less sweet side. Add the green food color.
4. Cook it until it thickens add the dry fruits garnish while served.. Enjoy with puri.😋😉

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Kaddu ki kheer. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!