Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings)

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings). One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings) is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings) is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings) estimated approx 1 to 1.5 hrs.

To get started with this recipe, we must first prepare a few components. You can cook Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings) using 19 ingredients and 7 steps. Here is how you cook that.

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This recipe has been a signature dish of my Mother. This is prepared especially during the festival of Nag Panchami in various parts of Karnataka. It has two variants with both Sweet and Savory flavours. This is a very healthy and protein rich breakfast type. Do give it a try and I'mein sure you will love it. Taste bhi, health bhi :)

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Ingredients and spices that need to be Make ready to make Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings):

1. 1 Cup Arhar Dal/Toor Dal
2. 1 cup Split Bengal Gram/ChanaDal
3. 6 - 8 Green Chillies (depends on spiciness of the Chilli) -
4. 1 Tsp Peppercorns
5. 1 inch Ginger
6. 1 Tbsp Cumin Seeds
7. A handful Freshly grated Coconut -
8. 2Tbsp Finely chopped Coriander & Curry Leaves -
9. As per taste Salt -
10. 1 Tbsp Lemon Juice
11. 1 Tsp Eno/Baking Soda
12. 1/2 Tsp Asafoetida -
13. 1 Cup Rice Flour
14. 2 Cups Water
15. For Sweet Kadubu
16. 1 Cup Freshly grated Coconut
17. 0.5 Cup Jaggery/Jaggery Powder -/as per the required sweetness
18. 1 Tbsp Rice flour
19. 1 Tsp Cardamom Powder

Steps to make to make Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings)

1. Wash and soak both the Lentils in water for 5-6 hours or overnight.
2. Add Green Chillies, Peppercorns, Ginger, Cumin Seeds in a blender along with the soaked Lentils in batches and blend it coarsely. DO NOT ADD WATER.
3. To the ground mixture, add finely chopped Coriander & Curry Leaves, Grated Coconut, Lemon Juice, Salt and mix well. Add Eno/Soda in the end & mix it. Stuffing for Savoury Kadubu is ready.
4. Boil 2 cups of water, add a spoon of Oil & Salt into it. Add the Rice Flour into it, give it a mix, close the lid & turn off the flame. Let it cook in the hot steam for 5-10 minutes. Then knead it to a soft dough and make round balls out of it as shown.
5. Roll them into small Poori-like discs. Fill the stuffing on one side of it and close it as shown in the video.
6. Make similar Kadubus and steam it in the steamer/Idli maker for 20minutes and enjoy Khara Kadubu with Coconut Chutney and Ghee.
7. For the sweet Kadubu, add a cup of freshly grated Coconut in a Pan, Jaggery and Rice Flour. Give it a good mix until the Jaggery melts. Add Cardamom Powder & the stuffing is ready. Repeat the steps 4-6 and steam the sweet Kadubus. Enjoy it hot with Ghee.

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So that's going to wrap this up with this special food Recipe of Award-winning Khara Kadubu, Sihi Kadubu (Savoury & Sweet Pudding/Dumplings). Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!