Payesh

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Payesh. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Payesh is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Payesh is something that I've loved my entire life.

Many things affect the quality of taste from Payesh, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Payesh delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Payesh is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Payesh estimated approx 1 hr.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Payesh using 5 ingredients and 2 steps. Here is how you can achieve it.

This is a traditional recipe of Jagatjanani Bari, a house which had astadhatu Durga idol. They celebrate the Basanti Puja with elaborate rituals. This recipe is like payesh but has a much thick consistency that it can be eaten as a cake when it cool down.

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Ingredients and spices that need to be Make ready to make Payesh:

  1. 1.5 ltr full cream milk
  2. 300 gms gobindobhog rice
  3. 1 grated coconut
  4. 250 gm sugar
  5. 200 gm condensed milk

Instructions to make to make Payesh

  1. In a thick bottom pan put the milk and let it boil. Wash the rice and put it in the milk. Stir continuously. When the rice is cooked.
  2. Add the sugar. Let it melt. When the mixture thicken add the grated coconut. Now put the condensed milk and fold it. Now pour it in a vessel and let it cool. Garnish it with kaju and kismis. Serve it like a cake.

As your experience and also self-confidence expands, you will discover that you have much more natural control over your diet plan and also adjust your diet to your personal tastes with time. Whether you want to offer a dish that utilizes fewer or even more active ingredients or is a little more or less hot, you can make easy adjustments to attain this goal. To put it simply, start making your recipes on schedule. When it comes to basic food preparation skills for novices you don't require to discover them yet only if you understand some basic food preparation techniques.

This isn't a complete overview to quick and very easy lunch recipes however its great something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare tasty dishes for your family members without doing a lot of square meals on your trip.

So that is going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Payesh. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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