Mango Firni

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Mango Firni. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Mango Firni is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Mango Firni is something that I've loved my entire life.

Many things affect the quality of taste from Mango Firni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango Firni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Mango Firni using 7 ingredients and 4 steps. Here is how you cook it.

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It's an ideal dessert recipe during summer season and festival

Ingredients and spices that need to be Prepare to make Mango Firni:

1. 2 tbsp basmati rice
2. 1 liter ful fat milk
3. to taste sugar
4. 1/2 cup mango pulp
5. 1 tsp cardamom powder
6. 1 tbsp chopped mix dryfruits
7. 1/2 tsp ghee

Instructions to make to make Mango Firni

1. Firstly we wash basmati rice,drain and roast in pan with ghee, grind coursely in mixcy
2. Heat a large kadai boil milk keep the flame low,or till milk thicken add sugar stir continuously.add grinded mixture,and stir wellmean while we roast chopped dryfruits with ghee till it turns brown colour
3. Add cardamom powder, chopped dryfruits mix well firni is creamy and thick let it cool
4. Now add mango pulp and mix well serve chilled and garnished with chopped nuts and some mango pieces

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Mango Firni. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!