Golden Pear Rice Cake

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Golden Pear Rice Cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Golden Pear Rice Cake is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Golden Pear Rice Cake is something which I've loved my whole life.

Many things affect the quality of taste from Golden Pear Rice Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Golden Pear Rice Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Golden Pear Rice Cake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Golden Pear Rice Cake estimated approx 20 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Golden Pear Rice Cake using 9 ingredients and 6 steps. Here is how you can achieve it.

based on the recipe - Summer Rice Pudding

Ingredients and spices that need to be Take to make Golden Pear Rice Cake:

1. 200 g natural yogourt or Greek yogourt (plain)
2. 2 servings of cooked rice, chilled: instant rice-or-white rice
3. 1/2 tsp sugar-honey-or-golden syrup
4. 2 Tbsp desiccated coconut
5. pears, diced - fresh canned or frozen
6. sliced almonds
7. coconut curls (chips)
8. cinnamon
9. whipped cream (optional)

Steps to make to make Golden Pear Rice Cake

1. Combine yogourt, sugar and coconut in a glass bowl.
2. Fold in the rice. Add enough rice to make a firm rice cake.
3. Place the rice mixture on individual plates. Form a cake with a hole in the centre - like a donut. And fill the hole with a mashed pear.
4. Arrange the diced pears around the bottom of the cake.
5. Garnish with almonds and coconut curls. And may add some whipped cream on top. Lightly dust with cinnamon.
6. Variation: Apple-Cinnamon Rice Cake - with apple purée in the centre (and without coconut)

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So that is going to wrap it up for this special food Recipe of Award-winning Golden Pear Rice Cake. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!