Beetroot Franky

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Beetroot Franky. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beetroot Franky is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Beetroot Franky is something which I have loved my whole life.

Many things affect the quality of taste from Beetroot Franky, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Franky delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot Franky is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot Franky estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can cook Beetroot Franky using 15 ingredients and 7 steps. Here is how you cook that.

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#Healthy breakfast receipies

Ingredients and spices that need to be Make ready to make Beetroot Franky:

1. 2 Wheat roti
2. 2 Beetroot
3. 2 Boiled Potato
4. 1 Shimla mitch
5. 1 Carrot
6. 50 gms Spinach
7. to taste Salt and black pepper
8. To taste Chat masala
9. 3 tsp Butter
10. 1 tsp Coconut oil
11. As needed Green coriander chutney
12. 3 tsp Ginger garlic paste
13. 1/2 tsp Turmeric powder
14. To taste Red chilli powder
15. To taste Garam masala

Instructions to make to make Beetroot Franky

1. First boil Potatoes in the cooker.Then grate beetroot and carrot.make small pieces of onions and shimla mirch and spinach.
2. Take a pan,put coconut oil in it.put all the vegetables and masala according to taste in it.
3. Then uncover cooker and Peelthe potato covers and mash it properly.Then again Take the pan and made ready masala of potato.
4. Put coconut oil 1 tsp.put mashed potato in it.put all the masala turmeric, salt and red chilli powder, garam masala in it.
5. Made reguler green chutney ready.
6. Now,take the tava,take chapati,first spread green chutney on it.second spread potato mash on it, Then third spread beetroot masala on it.then made the roll of it.use butter all over.
7. Franky is ready.At the time of serving,cut it from the center.And serve it with sauce and green chutney.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Beetroot Franky. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!