Baked Rice Flour Doughnuts

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Baked Rice Flour Doughnuts. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Rice Flour Doughnuts is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Baked Rice Flour Doughnuts is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Baked Rice Flour Doughnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Rice Flour Doughnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Rice Flour Doughnuts is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Baked Rice Flour Doughnuts using 7 ingredients and 7 steps. Here is how you can achieve it.

I'm into desserts made with rice flour and I wanted to make chewy baked doughnuts.

You just mix and bake these, so there aren't really any hints. These doughnuts are not very sweet, so you may want to increase the amount of honey (or sugar). You could drizzle honey or sprinkle sugar to finish. Recipe by Orenjiringu

Ingredients and spices that need to be Make ready to make Baked Rice Flour Doughnuts:

1. 100 grams Rice flour
2. 1 tsp Baking powder
3. 1 Egg
4. 2 tbsp Honey (or sugar)
5. 70 ml Milk
6. 20 grams Butter
7. 1 Powdered sugar (to finish)

Steps to make to make Baked Rice Flour Doughnuts

1. Put the eggs into a bowl and beat. Add the honey and milk and mix with a whisk.
2. Add the rice flour and baking powder to the mixture from Step 1 and mix again.
3. Add the melted butter to the mixture from Step 2 and mix.
4. Pour the doughnut batter from Step 3 into a pan greased with butter or oil.
5. Bake for 20 minutes in an oven preheated to 180ºC.
6. After they cool off, sprinkle with powdered sugar.
7. For your reference, here is the silicon doughnut pan I used.

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So that's going to wrap it up for this exceptional food Recipe of Speedy Baked Rice Flour Doughnuts. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!