Chocolate dry fruit phirni

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Chocolate dry fruit phirni. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate dry fruit phirni is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Chocolate dry fruit phirni is something that I've loved my whole life.

Many things affect the quality of taste from Chocolate dry fruit phirni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate dry fruit phirni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate dry fruit phirni is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate dry fruit phirni estimated approx 2 h.

To get started with this particular recipe, we must prepare a few components. You can have Chocolate dry fruit phirni using 9 ingredients and 5 steps. Here is how you can achieve that.

#WCD Chocolate Dryfruit Phirni with Combo flavour of Saffron and Rose Water

Ingredients and spices that need to be Make ready to make Chocolate dry fruit phirni:

1. 1 litre Full Cream Milk
2. Half Cup Basmati Rice
3. 1 Cup Cashew
4. 1 Cup Almonds
5. 1 Spoon Cardamom Powder
6. as per taste Sugar
7. 1/2 Cup Saffron Milk
8. 2 Spoon Rose Water
9. 3 pieces Dairy Milk Chocolate Bar

Instructions to make to make Chocolate dry fruit phirni

1. Take half Cup Basmati Rice Soak for 15 min wash it and Rinse Water from it.put it into the blender and grind it to the fine small particles flour and keep aside.
2. Now take a Container add Full Cream Milk boil it after boiling milk put Rice flour and Stir continuously for 15 to 20 min.
3. After that add Saffron Milk, Dryfruit and Cardamom Powder,Rose Water one by one and stir continuously for again 10 min.
4. After some time milk getting thick and smoothie then switch off the flame after simmer hot put the Phirni into big bowl mix Chocolate Bar into it and mix well.
5. Keep it in a freezer for for 1 hour after that take out from freeze Serve it cool again garnish with Cashew and Almonds.

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So that is going to wrap this up for this special food Simple Way to Prepare Speedy Chocolate dry fruit phirni. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!