Slow cooker rice pudding

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Slow cooker rice pudding. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Slow cooker rice pudding is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. Slow cooker rice pudding is something which I've loved my entire life.

Many things affect the quality of taste from Slow cooker rice pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow cooker rice pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Slow cooker rice pudding using 6 ingredients and 3 steps. Here is how you can achieve it.

great if you enjoy creamy and sweet flavours :)

Ingredients and spices that need to be Get to make Slow cooker rice pudding:

1. 170 grams rice
2. 2 liter semi skimmed milk
3. 4 tbsp granulated sugar
4. 1 tsp butter or spread
5. 1 tsp vanilla extract
6. 1 cinnamon stick (optional)

Steps to make to make Slow cooker rice pudding

1. Add all of the ingredients to the slow cooker and mix.
2. Cook on high for 3-4 hours, stirring occasionally, until at the desired thickness.
3. Enjoy hot or cold, tastes great with a bit of chocolate grated on the top :)

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So that's going to wrap this up for this special food Easiest Way to Make Speedy Slow cooker rice pudding. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!