Waina (Masa)

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Waina (Masa). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Waina (Masa) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Waina (Masa) is something that I have loved my entire life.

Many things affect the quality of taste from Waina (Masa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Waina (Masa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Waina (Masa) using 5 ingredients and 6 steps. Here is how you cook it.

#Kanostate This is a rice dish often referred to as Masa,which Is shaped like a mini cake and is made using short grain rice.

Ingredients and spices that need to be Take to make Waina (Masa):

1. 2 cups tuwo rice (substitute - jasmine rice)
2. 1 table spoon yeast
3. 1 tablespoon sugar
4. 1/2 spoon oil
5. 1

Steps to make to make Waina (Masa)

1. Soak one cup of the tuwo rice in water and allow it sit for 6-8hours.
2. Boil the other cup of rice and mash it and set aside.
3. Pour the soaked rice into a blender and then add the mashed rice and blend the rice until smooth.
4. In the blended rice mixture,pour in your grated ginger and sugar and the yeast leave to rise for about 30 minutes or less.
5. In a pancake puff pan (Tanda suya)grease the pan a little and add the waina mixture to fry and flip as well to brown on the other side.
6. Finally,serve your waina with Egusi soup,miyan taushe,sugar,honey,zobo syrup.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Waina (Masa). Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!